Please note all items may not be available on the first day of the month due to inventory rotation. Please call the location you would like to pick up from first to make sure we have what you’re craving and we will gladly put it aside for you!
Rocky Hill: 860.757.3052
If you have any suggestions for our monthly specials, we want to hear from you! Email us to let us know what you like and we’ll make it—we may even name it after you!
- BBQ Pulled Pork Quesadillas – $12.95
- We add a little Cheddar to it and serve it over rice & beans with scallion sour cream for dipping!
- Caribbean Grilled Pork Loin (NGI, DF) – $14.25
- Grilled pork loin sliced into medallions and topped with grilled onions & pineapples. Enjoy the summer tastes without the fuss!
- Curried Chicken Salad (NGI, DF, single-serve) – $6.95
- This summer favorite is back for a limited time! Chicken breast tossed with our house made curry mayo, dried currants scallions & celery.
- Grilled Polenta with Tuscan White Beans & Tomatoes (NGI, V) – $13.95
- This brand new vegan dish makes a great dinner on its own. Or, add grilled shrimp, chicken or steak!
- Linguini and Clam Sauce – $15.95
- Linguini tossed with a light sauce loaded with clams, we freshen it up with chopped cilantro and parsley.
- Mini Cheese Calzones KA (family-style) – $19.95
- Four mini calzones stuffed with ricotta & mozzarella cheese. Served with a side of our house made marinara sauce.
- Quinoa Primavera (NGI & V, single-serve) – $4.75
- This cold quinoa salad makes a great lunch or side dish! With zucchini, squash, carrots, green peppers, and almonds, tossed in a garlic herb dressing.
- Steak & Cheese Egg Rolls – $15.50
- This customer favorite is back! How does juicy, shaved steak, melted cheese, and sautéed peppers and onions sound? Stuffed in four crispy egg rolls! Try with our Asian Cabbage Salad!
- Wild Mushroom Risotto (NGI, V) – $12.95
- Portobello, porcini, & button mushrooms with shallots, thyme, & madeira.
- Broccoli & Cheddar (NGI) – $6.50
- Clam Chowder (NGI)- $6.50
- Bolognese Sauce (NGI) (contains veal, pork and beef – available frozen)
- Marinara Sauce (NGI, V) (available year round)
- Pink Vodka Sauce (NGI) (contains prosciutto – available year-round)
- Pesto Sauce (NGI) (available spring/summer frozen)
- Sage Cream Sauce (NGI) (available fall/winter)
- Cheese Ravioli (available year round, pairs nicely with ALL of our sauces!)
- Grilled Vegetable Ravioli (available spring/summer)
- Pumpkin Ravioli (available fall/winter, pairs nicely with our sage cream sauce)
- Seafood Ravioli (available year round)
- Wild Mushroom Ravioli (available year-round)
*All raviolis are available frozen by the pound.
NGI: Made with no gluten-containing ingredients
D: Dairy Free
Disclaimer: Although all sanitary measures are taken to prevent cross-contamination, we also serve gluten products and cannot guarantee that all of the foods served are allergen-free. Prices and selections are subject to change.