Please note all items may not be available on the first day of the month due to inventory rotation. Please call the location you would like to pick up from first to make sure we have what you’re craving and we will gladly put it aside for you!
Rocky Hill: 860.757.3052
If you have any suggestions for our monthly specials, we want to hear from you! Email us to let us know what you like and we’ll make it—we may even name it after you!
- BBQ Baby Back Ribs (NGI,DF) – $19.95
- Slow cooked and we mean “fall-of-da-bone” good! Topped with our house made bbq sauce.
- California Quinoa (single-serve, NGI, V) – $4.75
- A fresh dish with broccoli, edamame, carrots, corn, scallions & almonds, tossed in a light citrus dressing with a touch of garlic oil – enjoy it cold!
- Chicken Pot Pie (family-style) – $19.95
- Chunks of tender chicken breast, peas, carrots, potatoes & sherry gravy with a seasoned puff pastry crust. Kid-approved!
- Chicken Caesar Spring Rolls (NGI) – $8.75
- Spring rolls don’t have to be just Asian-style! Our Chicken Caesar Spring Rolls are loaded with tender grilled chicken, parmesan crisps, and fresh romaine. Dip these delicious rolls in house made Caesar dressing.
- Curried Chicken Salad (NGI, DF, single-serve) – $6.95
- This summer favorite is back for a limited time! Chicken breast tossed with our house made curry mayo, dried currants scallions & celery.
- Grilled Vegetable Quesadilla – $13.50
- Marinated and grilled zucchini, squash, red onion and green peppers with Cheddar Cheese. Served over our rice & beans with a side cart of scallion sour cream.
- Lemon Dill Sole (NGI) – $12.95
- On the lighter side, this fish is pan seared and topped with fresh dill and lemon slices. Pairs well with any of our sides!
- Steak & Cheese Egg Rolls – $15.50
- This customer favorite is back! How does juicy, shaved steak, melted cheese, and sautéed peppers and onions sound? Stuffed in four crispy egg rolls! Try with our Potato Salad.
- Sweet Pea and Bacon Risotto (NGI) – $12.95
- Our risotto this month has yummy bacon and sweet peas – for that perfect salty/sweet combination!
- Veggie Thai Basil Stir Fry (NGI, V) – $13.50
- This vegan special features fresh sautéed peppers, carrots, broccoli, ginger & onion, with fresh basil and a sauce with the perfect amount of heat to make the juices flow…without the need for a tissue! We serve it with plain white rice on the side so you can combine it when you are ready!
- Bolognese Sauce (NGI) (contains veal, pork and beef – available frozen)
- Marinara Sauce (NGI, V) (available frozen)
- Pink Vodka Sauce (NGI) (contains prosciutto – available frozen)
- Pesto Sauce (NGI) (available spring/summer frozen)
- Sage Cream Sauce (NGI) (available fall/winter frozen)
- Cheese Ravioli (available year round, pairs nicely with ALL of our sauces!)
- Grilled Vegetable Ravioli (available spring/summer)
- Meat Ravioli (available spring/summer)
- Pumpkin Ravioli (available fall/winter, pairs nicely with our sage cream sauce)
- Wild Mushroom Ravioli (available year-round)
*All raviolis are available frozen by the pound.
NGI: Made with no gluten-containing ingredients
D: Dairy Free
Disclaimer: Although all sanitary measures are taken to prevent cross-contamination, we also serve gluten products and cannot guarantee that all of the foods served are allergen-free. Prices and selections are subject to change.